<recipe name="bread" prep_time="5 mins" cook_time="3 hours">
  <title>Basic bread</title>
  <ingredient amount="8" unit="dL">Flour</ingredient>
  <ingredient amount="10" unit="grams">Yeast</ingredient>
  <ingredient amount="4" unit="dL" state="warm">Water</ingredient>
  <ingredient amount="1" unit="teaspoon">Salt</ingredient>
  <instructions>
    <step>Mix all ingredients together.</step>
    <step>Knead thoroughly.</step>
    <step>Cover with a cloth, and leave for one hour in warm room.</step>
    <step>Knead again.</step>
    <step>Place in a bread baking tin.</step>
    <step>Cover with a cloth, and leave for one hour in warm room.</step>
    <step>Bake in the oven at 180(degrees)C for 30 minutes.</step>
    <step>Charset test: ąśżźć</step>
  </instructions>
</recipe>
